Cake decorating is an art form that requires skill, creativity, and the right tools and equipment to achieve the desired results. Whether you’re a beginner or a seasoned professional, having the right tools and equipment can make a significant difference in the quality of your cake decorating. In this blog post, we’ll discuss everything you need to know about cake-decorating tools and equipment.
Cake Decorators Getting Started Tool Kit
There are so many cake decorating tools and equipment out there that it can be quite daunting for anyone new to cake decorating.
Some of the more general items are described below, but in terms of a tool kit check out the free to view lessons on CakeFlix.
Cake pans are the foundation of any cake recipe. They come in various shapes and sizes, including round, square, rectangle, and novelty shapes. When selecting a cake pan, you need to consider the size of your cake, the type of cake you’re baking, and the shape you want to achieve. Most cake pans are made of aluminium or steel, which provide even heat distribution and are durable. Non-stick pans are also available, which makes it easier to remove the cake from the pan without it sticking.
A cake turntable is an essential tool for cake decorating. It allows you to rotate your cake while you’re decorating it, making it easier to reach all sides and angles. Turntables come in various sizes, materials, and price points. Plastic turntables are affordable and lightweight, while metal turntables are more durable and stable.
Cake Decorating Piping Tips and Nozzles
Cake decorating piping tips and piping nozzles come in various shapes and sizes, and each one is designed for a specific purpose. They’re usually made of stainless steel and are inserted into a pastry bag to create different types of designs and decorations. Some of the most common tips include round, star, leaf, and petal tips. Round tips are used for writing, outlining, and creating dots, while star tips are used for creating borders, stars, and rosettes. Leaf and petal tips are used for creating realistic-looking leaves and flowers.
Pastry bags are used to hold frosting or buttercream and are essential for cake decorating. They come in various materials, including plastic and reusable silicone. Disposable plastic bags are convenient and affordable, while reusable silicone bags are more environmentally friendly and durable. When selecting a pastry bag, consider the size, material, and type of decorating tip you’ll be using.
Spatulas are used for spreading frosting or buttercream onto a cake. They come in various sizes, shapes, and materials, including offset, straight, and angled. Offset spatulas are ideal for spreading frosting on the sides of a cake, while straight spatulas are better suited for spreading frosting on top. Angled spatulas are versatile and can be used for both tasks.
A cake leveller is a tool used to level the top of a cake. It consists of a long, serrated blade that cuts through the cake horizontally. Levelling a cake ensures that it’s even and flat, making it easier to decorate and preventing it from toppling over.
Fondant is a popular cake-decorating medium that requires specific tools for shaping and moulding. Some of the most common fondant tools include fondant cutters, rolling pins, and
smoothers. Fondant cutters are used to cut the fondant into various shapes and sizes while rolling pins are used to roll out fondant into thin, even sheets. Smoothers are used to smooth out any wrinkles or imperfections on the surface of the fondant.
Airbrushing is a popular cake-decorating technique that uses an airbrush to apply food colouring to a cake. It produces a smooth, even finish and is perfect for creating intricate designs and patterns. Airbrushing equipment includes an airbrush gun, compressor, and food colouring.
Edible decorations are the finishing touch on a cake and can include a wide range of items such as edible glitter, sprinkles, pearls, and fondant decorations. These items can add colour, texture, and depth to your cake design. Edible glitter can be used to add a shimmering effect to your cake, while sprinkles can be used to create a fun and festive look. Pearls can be used to create elegant and sophisticated designs, while fondant decorations can be used to create intricate and detailed designs.
Cake Display Stands
Once your cake is complete, you’ll need a way to display it. Cake display stands come in various sizes and styles, including tiered stands, pedestal stands, and cake plates. Tiered stands are ideal for displaying multiple cakes or cupcakes, while pedestal stands are perfect for showcasing a single cake. Cake plates are a more affordable option and can be used to display smaller cakes or cupcakes.
Cake decorating is a fun and creative activity that requires the right tools and equipment to achieve the desired results. Whether you’re a beginner or a seasoned professional, having the right tools and equipment can make a significant difference in the quality of your cake decorating. From cake pans and turntables to fondant tools and airbrushing equipment, there are countless options available to help you create beautiful and delicious cakes. So, get started and let your creativity run wild!