Baking a Red Velvet Cake Decorating and Baking Tutorial

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Baking a Red Velvet
with Sheila Jones
Skill level: Easy
HD Lessons: 5
Decorating time: 2 hrs
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04:44

1. Making the red velvet mix pt 1

Mixing the ingredients is key to any great cake and with the Red Velvet cake it’s no different.  Mrs Jones talks you through every step of the way with lots of helpful hints and tips along the way. 

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09:56

2. Making the red velvet mix pt 2

This is where we add the red to the Red Velvet.

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13:17

3. Making the red velvet mix pt 3

Nearly there, but a few more crucial steps to finish the mix.

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04:32

4. Baking the red velvet cake

Oven at the ready, but you can’t take anything for granted as Mrs Jones explains some key points to ensure you get that perfect bake every time.

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01:50

5. Extra tips

Here are a few extra little hints and tips to help your baking.

Award-winning baker Mrs Jones is here to teach us how to bake the perfect red velvet cake. As you may well be aware, red velvet cake is notoriously difficult to get right and with lots of different recipes out there, it’s difficult to know which one will work best. We can confidently tell you that you won’t find a better recipe than Mrs Jones’, but the only you’re going to know is to try it out!

Sheila Jones

Sheila Jones

Taught by her Mum to bake, many of you will recognise Mrs Jones as our expert baker. She is also an accomplished cake decorator. As a former nurse and midwife, Sheila has turned her passion for creating delicious, elegant, bespoke cakes into a very successful business. Over the years, Sheila's baking skills have been consolidated by achieving a professional diploma of PME Masterclass Certificates in Sugarcraft, Sugar Flowers Royal Icing and Piping, and she has worked with the very best of cake decorators in the country. She is Chair of the Glasgow Branch for the British Sugarcraft Guild, a member of the Scottish Association of Master Bakers and a founding member of the Glasgow Baking Club. You will all recognise her as the baking expert on our online tutorials. It was one of her students who said that 'Mrs Jones' kitchen is where we bake, learn, laugh and indulge'.
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