Colouring royal icing Cake Decorating and Baking Tutorial

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Colouring royal icing
with Ceri Griffiths
Skill level: Easy
HD Lessons: 1
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1. Colouring royal icing

Colouring royal icing can be a little tricky. Ceri demystifies this for us in a matter of minutes. First of all, he approaches paste colours and gel colours. The general consensus is – avoid them! Then it’s on to dust and liquid colours and Ceri covers the pros and cons of both and when is best to use either.

For the full course see our Intro to Royal Icing course

Ceri Griffiths

Ceri Griffiths

Ceri DD Griffiths is an internationally recognised expert in his field of royal icing and as such travels extensively. From baker and confectioner to professional dancer, cake artist and much more, Ceri’s own eclectic style of cake design and flare is made up from the many varied elements of his life. As a widely travelled teacher and demonstrator, Ceri Griffiths firmly believes that sharing knowledge and skills is the only way in which cake decorating and design can grow.
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