Paul’s Firm and Moist Chocolate Cake Recipe

Join now to access all Premium tutorials

Watch Now
join free for 7 days

Paul’s Firm and Moist Chocolate Cake Recipe

with Paul Bradford
Skill level: Easy
HD Lessons: 7
Decorating time: 3.5 hrs
Now Playing
05:02

1. Chocolate Sauce

Now Playing
01:42

2. Egg Mix

Now Playing
01:13

3. Dry Ingredients

Now Playing
04:52

4. Mixing All the Ingredients

Now Playing
01:13

5. Filling the Cake Tins

Now Playing
00:34

6. Putting the Cakes in the Oven

Now Playing
03:00

7. Taking the Cake out of the Oven

Baking is obviously a very important part of cake decorating and you can’t just set about decorating any type of cake. Some cakes are much better for stacking and carving than others, especially when it comes to some of the novelty cakes. Luckily, we have taken the guesswork out of this, by providing you with a guide to making Paul’s famous firm and moist chocolate cake recipe! It’s perfect for carving and it tastes amazing.

Paul Bradford

Paul Bradford

Paul Bradford´s mission is to ‘Empower people to achieve their cake decorating dreams’ by providing a range of cake decorating courses and online tutorials through their website, which currently teaches 195,000+ students.  

Tell us what you think

  • This field is for validation purposes and should be left unchanged.