Magnolia Cake Decorating and Baking Tutorial

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with Veda Albrezenchi
Skill level: Intermediate
HD Lessons: 3
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1. The petals and stamen

For the full tutorial see Magnolia Frills

Here Vida shows us how to make the centre of the magnolia flower as well as the petals. A pair of very small scissors or even some bent nose tweezers would be handy to use for the stamen.

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2. Dusting the petals and stamen

Now that the petals and stamen have set. It’s time to apply the first layer of dust using a nice soft brush. A handy tip to save waste is to put the dusts onto tin foil so you can pour the unused dust back into the tubs when you are finished.

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3. Putting the flower together

You don’t always need the fancy gadgets! Here Vida shows us that the humble kettle works perfectly as a steamer. Steaming the petals and stamens deepens the colour of the dusts and prevents it from falling onto the cake.

Veda Albrezenchi

Veda Albrezenchi

Veda graduated from the Institute of Pharmacy, her caking journey started with making a birthday cake for her daughter then went on to study sugar flowers and cake decoration at college. She achieved a distinction achievement ABC certificates in cake decoration level 1,2 and 3. Inspired by wedding dresses she invented her own frills style wedding cake. She was awarded several awards including gold at the cake international, some of her work has also been featured in numerous cakes magazines.
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