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Cake Tutorials
All Cake Tutorials
Latest Cakes
Easy Cakes
Intermediate Cakes
Advanced Cakes
Baking
Basics for Getting Started
1 min – Bite Sized
Buy Individual Tutorials
Our Tutors
Business Tutorials
Kick Start Your Cake Business
Chapter 1 – Before you start
Chapter 2 – Registering your business
Chapter 3 – Pricing your cakes
Chapter 4 – Getting Started
Chapter 5 – Online marketing
Chapter 6 – Offline Marketing
Chapter 7 – Business systems
Chapter 8 – Avoiding Key Mistakes
Chapter 9 – Simple Photography
Business Boot Camp
CakeFlix Master
Resources
Cake Q&A
Calculators
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Become a Tutor
Blog
CakeFlix.TV Apps
Paul’s Events
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Products
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Product Uses
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Evil Cake Genius
Karen Davies Moulds
Katy Sue Designs
Massa Ticino
Shesto
Silvia Mancini
Spectrum Flow
Sweet Revolutions
The Cake Decorating Company
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Making a red crab using Massa Ticino
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Easy arranger – cake vase
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1
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Chocolate transfer sheets
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DIY Edibles: Make your own edible diamonds & gems
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1
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Flexique – Instant Edible Lace
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Using marvellous molds to make a cake stand
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Spectrum Flow: Pearlised Gold Airbrush Paint
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Spectrum Flow Airbrush Paints: Pastel Pearl Range
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Wicked shiny edible glaze
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Velvet burnout
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Stained glass cake stencil
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Spidey stencil
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Knitted piece mould by Karen Davies
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Crochet piece mould by Karen Davies
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Chunky rib mould by Karen Davies
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Chunky knit mould by Karen Davies
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Snowman bow mould by Karen Davies
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Plaited borders mould by Karen Davies
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Native feathers mould by Karen Davies
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Tropical pineapple mould by Karen Davies
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Wild meadow mould by Karen Davies
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Mermaid scales mould by Karen Davies
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How to make an Edible Glitter Cake
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Snow Queen mesh stencil
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Bride set moulds
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Brooch mould
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Shoe mold
Skill level:
Easy
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