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Festive Shoe Cake Decorating and Baking Tutorial

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Festive Shoe
with Farzana Manzoor
Skill level: Easy
HD Lessons: 14
Decorating time: 3 hours
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00:59

Bite sized

Watch Farzana make her festive shoe in just one minute!

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10:24

Highlights

Watch some hand-picked highlights from the full course.

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11:27

1. How to temper chocolate

To beginm Farzana shows you how to temper chocolate and how to get started on moulding our tempered chocolate shoe.

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06:27

2. Casting the shoe

Farzana completes the final steps to creating the tempered chocolate shoe.

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07:49

3. Adding the sparkles

Farzana adds some bling bling to her shoe!

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11:09

4. Making the Christmas tree

In this lesson, Farzana shows you how to add the Christmas tree to the shoe with a simple branch effect.

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02:27

5. Adding the star

Time to add a cute sparkly star to our shoe!

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04:59

6. Making the sleigh

Farzana shows you how to add the base of the sleigh.

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08:07

7. Completing the sleigh

Farzana creates some sparkly presents and finishes construction of the sleigh!

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23:44

8. Making Santa Claus

Now it’s time to make Santa Clause!

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13:11

9. Creating the Reindeer face

Now, Farzana creates the cute reindeer face on the front of the sleigh.

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11:38

10. Finishing touches

Farzana adds some finishing touches to complete this piece.

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01:03

11. Other Ideas

Farzana shares some other ideas to use on your own designs.

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01:06

12. PRO Lesson

In this lesson, Farzana shares some pro tips and tricks for pricing and selling your cakes.

Festive Shoe Tempered Chocolate Tutorial by Farzana Manzoor

This bespoke Christmas themed sparkly Santa themed creation has been made using a chocolate shoe. The shoe has been designed and decorated with a Christmas tree high heel, Reindeer at the front giving the illusion of a sleigh and Santa sitting inside the shoe filled with presents. This tutorial will demonstrate how to make the Chocolate shoe, create all the Christmas decorations to make this a fun filled tutorial full of sparkle.

In the following tutorial, you will learn how to…

  • Easily temper chocolate using a microwave
  • Correctly use the shoe mould to create a solid chocolate shoe
  • Decorate the shoe using basic modelling techniques
  • Have fun & Sparkle!
  • and lots, lots more
Farzana Manzoor

Farzana Manzoor