Tutorial Preview
Bite Sized
Ashwini makes her open rose in just one minute!
Highlights
Some of the best bits from the full course.
1. Tools & Ingredients
Get to know the tools, ingredients and materials required to make these lovely flowers.
2. Making the center stamens
Ashwini starts working on the flower by making the center stamens first.
3. Making the Petals
In this lesson, we learn to make petals. Ashwini shows how to create a new shape for these petals using the regular tear drop cutters. We will need 2-3 inner petals, 5 small size and 6 big size petals.
4. Dusting Petals
Here Ashwini shows her way of dusting petals to get a realistic look.
5. Assembling the flower
The petals are now all arranged together to make a lovely flower.
6. Calyx
Here Ashwini shows how to make the Calyx for the flower.
7. Making the Leaves
Here Ashwini shows how to make leaves using the groove board.
8. Dusting Leaves,Calyx and Glazing
In this lesson, Ashwini shows how to dust leaves with multiple colours giving a very natural look. She also shows her way of glazing the leaves.
9. Assembling the leaves and Finishing touches
Finally, Ashwini assembles the leaves together and gives finishing touches to the stems. She also puts together the leaves and the flower.
10. Other Ideas
Ashwini shares some other ideas for making Open Roses.
11. PRO Lesson
Everything a Pro needs to know about pricing and a faster way to make the petals.
Open Roses Sugar Flower Making Tutorial
Learn to make beautiful Open Roses in this tutorial from renowned Cake Artist Ashwini Sarabhai. Ashwini tells us more about open roses and all the techniques she will be teaching in this tutorial.
These are such pretty flowers, sure to stand out on any cake or arrangement!
In the following tutorial, you will learn how to…
- Create and shape petals using the everyday tear drop cutters
- Make the center stamens
- Dust petals and leaves to get a realistic natural look.
- Wire the petals and leaves and assemble them to make a stunning open rose
- and much, much more
Don’t forget to share your interpretations of this wonderful cake with Paul and the rest of the CakeFlix community on our Facebook group.
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