Welcome to the Cake Decorators Q&A

Hi, I’ve just been using your cake calculator for Paul’s moist chocolate cake to make a 10″ round cake. Does he put the cake in two 10″ tins or all the cake mix in one tin? I used two tins!! Any help much appreciated . X

Hi Maria44

If you’ve scaled the recipe for a 10″ round tin, all the mixture goes into one tin. If you divide the mixture between two tins, the cakes will be shallower so the bake time will need to be adjusted. If you need more infromation just post again. 🙂