Welcome to the Cake Decorators Q&A

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asked February 22nd 2014

Quantities of ingredients for an 8 inch and 6 inch vanilla sponge

Can anyone help with this please

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Can anyone help with this please

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Hi Lynnie1

There’s a chart here http://www.cakeflix.com/blog/how-to-work-out-what-size-cake-tin-to-use
which will help with recipe conversions.

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Hi I know what size tin I want to use is the recipe conversion I need thanks

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Hi Lynnie

To get the 8″ recipe you’ll need to multiply each of the 10″ recipe ingredients by 0.6 To get the 6″ recipe multiply each of your 10″ recipe ingredients by 0.4

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