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Re-size moist chocolate cake recipe
How do I work out the ingredients required to make a 9 inch round cake?
How do I work out the ingredients required to make a 9 inch round cake?
Hi sawdustsue
The size conversion chart is here http://www.cakeflix.com/blog/how-to-work-out-what-size-cake-tin-to-use
Look here for a break down for 9″ round http://www.cakeflix.com/questions/choc-recipe
And if you need to use the ready reckoner for other sizes, the moist cake recipe fits into a 10″ square tin making conversion easier.
Many thanks – I will do as you suggest. Forgot to ask, do you think this cake is suitable (i.e. firm enough) to make the polka dot handbag cake. It looks so good that I would like to try it.
Yes it is. I made the LV style handbag with this cake and many others. Once it’s ganached it’s really sturdy.
It would help you enormously if you read through some of the comments here http://www.cakeflix.com/questions/pauls-moist-chocolate-cake-my-feed-back and here http://www.cakeflix.com/questions/pauls-chocolate-cake-timing/page/2 There are lots of hints and tips for a successful bake. You’ll see members have different results and by reading through you’ll be able to pick up some useful tips. If you’d like to read more related information from members for this recipe just put ‘choc cake’ in the above search box.
