Welcome to the Cake Decorators Q&A

Can anyone help. I am making a four tier wedding cake sizes 12/10/8/6″ can anyone suggest the best size polystyrene wedges to use as separators? I’d be glad of any advice. Patsy

Hello patsy1

I suspect you will have seen this already http://sugarteachers.blogspot.co.uk/2010/05/graduation-wedge-cake-by-sharon-zambito.html
If you haven’t, scroll down until you get to the photo ‘howto’. I don’t have any experience of tilted cakes, sorry to say can’t help more. Good luck with your cakes. x