Welcome to the Cake Decorators Q&A
Is Stork Margarine Vegan and Dairy Free?
I have been using Stork for perfect cakes tub for my cakes with excellent results . The stork is now changed to a vegan formula. Do you add replace some of it with butter & if so how much in proportion wise? I have been experimenting by adding 1/8 & 1/4 of stork with butter but I feel the cake texture is dense when I add more butter. is Stork margarine vegan? What advice do you have ? thanks a mil.
CakeFlix Guidance
Is Stork margarine vegan?
Yes, current UK Stork Original Baking Spread and Stork Baking Block products are listed as suitable for vegans. However, always check the actual pack you are buying, as formulations, older stock and products sold in other countries can differ.
If you have read that only the block is vegan, that advice may refer to an older formulation. Our original CakeFlix discussion below records a member noticing this change and later reporting successful results with the vegan spread.
Is Stork dairy free?
The current UK products checked for this guidance do not list milk or buttermilk among their ingredients. However, vegan suitability and suitability for someone with a milk allergy are separate questions.
Check the complete ingredient list and any “may contain” warning every time. For a milk allergy, do not rely on the brand name or vegan wording alone. Contact the manufacturer if the packaging leaves anything unclear.
At CakeFlix, we would also encourage you to check every other ingredient, filling and decoration before describing a finished cake as dairy free.
Is Stork butter or margarine?
Although people often search for “Stork butter”, the UK products discussed here are vegetable-fat baking spreads, rather than dairy butter.
The tub and block have different formulations and handling characteristics. Use the product specified in your recipe where possible. You can check current details through the official Stork product range.
Do you need to add butter to Stork for cakes?
No, you do not need to add butter simply because the spread is vegan. Stork is designed for baking, and adding dairy butter would make the mixture unsuitable for a vegan or dairy-free cake.
Replacing part of the spread with butter changes the fat, water balance and handling of the mixture. There is no universal proportion that improves every sponge.
For an important celebration cake, test your chosen recipe before changing the ingredients.
Will vegan Stork make my cake vegan?
Not on its own. Eggs, milk, cream, chocolate and other ingredients also need checking. Start with a tested vegan recipe rather than assuming that replacing butter is the only adjustment needed.
For help with other baking ingredients, explore our guides to caster sugar and caster sugar substitutes.
Check our oven settings for cakes and cupcakes for baking advice, or explore the CakeFlix Diploma to develop your skills through structured learning.
Need more Important Information on Baking and Cake Decorating?
Learning about how to make and store ganache is just one of 39 lessons covered in the CakeFlix Diploma, which, along with 1,800+ tutorials from 100+ of the world’s top cake artists, comes as part of your CakeFlix membership from only £5.17 a month (billed annually).
CakeFlix Diploma – Certified Learning
I have been using Stork for perfect cakes tub for my cakes with excellent results . The stork is now changed to a vegan formula. Do you add replace some of it with butter & if so how much in proportion wise? I have been experimenting by adding 1/8 & 1/4 of stork with butter but I feel the cake texture is dense when I add more butter. is Stork margarine vegan? What advice do you have ? thanks a mil.
CakeFlix Guidance
Is Stork margarine vegan?
Yes, current UK Stork Original Baking Spread and Stork Baking Block products are listed as suitable for vegans. However, always check the actual pack you are buying, as formulations, older stock and products sold in other countries can differ.
If you have read that only the block is vegan, that advice may refer to an older formulation. Our original CakeFlix discussion below records a member noticing this change and later reporting successful results with the vegan spread.
Is Stork dairy free?
The current UK products checked for this guidance do not list milk or buttermilk among their ingredients. However, vegan suitability and suitability for someone with a milk allergy are separate questions.
Check the complete ingredient list and any “may contain” warning every time. For a milk allergy, do not rely on the brand name or vegan wording alone. Contact the manufacturer if the packaging leaves anything unclear.
At CakeFlix, we would also encourage you to check every other ingredient, filling and decoration before describing a finished cake as dairy free.
Is Stork butter or margarine?
Although people often search for “Stork butter”, the UK products discussed here are vegetable-fat baking spreads, rather than dairy butter.
The tub and block have different formulations and handling characteristics. Use the product specified in your recipe where possible. You can check current details through the official Stork product range.
Do you need to add butter to Stork for cakes?
No, you do not need to add butter simply because the spread is vegan. Stork is designed for baking, and adding dairy butter would make the mixture unsuitable for a vegan or dairy-free cake.
Replacing part of the spread with butter changes the fat, water balance and handling of the mixture. There is no universal proportion that improves every sponge.
For an important celebration cake, test your chosen recipe before changing the ingredients.
Will vegan Stork make my cake vegan?
Not on its own. Eggs, milk, cream, chocolate and other ingredients also need checking. Start with a tested vegan recipe rather than assuming that replacing butter is the only adjustment needed.
For help with other baking ingredients, explore our guides to caster sugar and caster sugar substitutes.
Check our oven settings for cakes and cupcakes for baking advice, or explore the CakeFlix Diploma to develop your skills through structured learning.
Need more Important Information on Baking and Cake Decorating?
Learning about how to make and store ganache is just one of 39 lessons covered in the CakeFlix Diploma, which, along with 1,800+ tutorials from 100+ of the world’s top cake artists, comes as part of your CakeFlix membership from only £5.17 a month (billed annually).
CakeFlix Diploma – Certified Learning
Hi 231081
The tub Stork contains a small amount of buttermilk which renders it non-vegan. The block stork does not contain buttermilk and is therefore fine for vegans. As far as I know, this has always been the case for many years.
I feel the best thing to do, is check with the manufacturers of this product to get the definitive answer. They can be contacted by using the following email:
https://www.bakewithstork.com/contact-us
I do use the block sometimes, which is vegan. First, I beat room temperature stork with sugar for several minutes. This helps to incorporate the air needed to create light, fluffy cakes.
Hope suggestions help 🙂
Let’s hope they can give you a satisfactory answer. I would so much appreciate an update when they reply. Many thanks. ?
Hi 231081
Thank you so much for taking the time to post back with your results. This information will be immensely useful to other members, not only here on Cakeflix Q & A but also on the Cakeflix Facebook site. I will refer to your feedback each time this question is raised. Much appreciated. xx 🙂
