Blog: Blog

When Amy Bohan, one of our Pro members, came up with the idea of having a students’ table at this year’s Cake International, we nearly jumped for joy! What a brilliant way to...

To say I was surprised to have been asked to judge at Cake International is a massive understatement. Usually, judges have to have won at least three gold awards themselves in the...

We came, we saw, we caked. And when it was all over, we shed a few tears... of joy! Here are some of the moments we captured of the weekend on Facebook Live. Aaah, memories......

For the fashion conscious bride, there’s only one look her wedding cake will be sporting this season. Metallic wedding cakes are stealing the limelight from their more subtle,...

The two things in life guaranteed to put a smile on someone’s face are cake and flowers - so why not combine the two?! Harness the power of the flower and let your cake...

It's the good news we've all been waiting for... having chocolate cake for your breakfast could actually be good for your health. Top food guru and culinary director at the...

Fear not, for your eyes do not deceive you! While these beauties may be masquerading as something they're not, we can assure you they are the genuine cakey article. Feast your...

Paul now runs his courses from his studio set in the garden of his house in Brightons, near Falkirk. Find out more about Paul´s courses or return to the main courses page......

Obviously we’re completely impartial. Obviously. But you can’t deny Donald Trump has come out with some pretty controversial opinions and rubbed up plenty of folks the wrong...

There’s a chill in the air, and we’re not just talking about the weather. The spookiest day of the year is just around the corner, and ghosts and ghouls across the land are...

In this guest blog post, Ceri Griffiths - royal icing guru, tells us all about the various royal icing trends and his journey while mastering the medium. You can enjoy learning...

In this guest blog post, madeitwithlove shares some festive cheer and a delicious recipe for ginger preserved in syrup - this recipe is sure to come in useful around Christmas...