Hi Im making a toffee cake santa and wondered if anyone had made a caramel chocolate ganache, soft for inside and similar to chocolate ganache for the coating. Fancied trying…
Search Results for: ganache
Does milk or dark chocolate ganache show through a white covered fondant cake?
…coat in a white chocolate ganache, for those cakes that will be covered with white or light coloured fondant. Also, can I freeze white chocolate ganache covered sponges? Thank you….
Milk Ganache help – What ratio of cream to chocolate do I need?
The instructions for the teddy bear cake call for 1kg of ganache. I would like to make milk choc ganache. What ratio of cream to chocolate do I need? Many…
Research into Ganache
Hello all you cakers, i am currently doing some research into ganache and would love to hear your views. Stuff like, do you like using it and why? Do you…
Ganache or buttercream
…bubbles. I think the cake is too moist and the buttercream isnt setting properly!! I seem to remember someone saying they only use Ganache now to cover all their cakes…
Milk and white chocolate ganache
can I make milk chocolate ganache with Galaxy and what is the minimum cocoa content you need in your chocolate to make ganache?…
ganache in room temp
Does ganache stay set at room temp. I have never ganached a cake and my fondant cakes dont do well with the moisture in my fridge and freezer. So i…
stenciling, buttercream and ganache
Can buttercream or ganache or a combination of the two be used instead of the royal icing for stenciling? Also what should be the proportion of ganache to buttercream for…
storing ganache
Can unused ganache be stored in the freezer to lengthen its life? Same question for a ganached decorated cake and for leftover cut cake. If I’m not mistaken the tutorial…
Help!! Setting ganache at room temperature?
I need to ganache a really big square cake (26″!!!) ready for covering with sugarpaste but it won’t fit into my fridge for the setting part! Will the ganache set…
Flavouring white chocolate ganache
Hi everyone. I love ganaching my cakes as I prefer the finish it gives to the cakes. The problem I have is that most people don’t want white chocolate ganache…
Ganache and freezing
Hi, I have a couple of questions on how Paul bakes, ganache’s and freezes cakes. He mentions that you can bake and ganache a cake and then freeze the cake…

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