…coat in a white chocolate ganache, for those cakes that will be covered with white or light coloured fondant. Also, can I freeze white chocolate ganache covered sponges? Thank you….
Search Results for: ganache
How long can you keep Ganache for?
…been watching lots of tutorials on Ganache and feel that this will give me a much better finish, especially as I am doing my brothers wedding cake next April. I…
HELP!!!!! Renshaw Fondant & Ganache Cake
I have the Renshaw Ready to Roll Decor-Ice white fondant. My cake is covered in ganache. I am trying cover the cake but it keeps ripping as soon as I…
Has anyone made a caramel chocolate ganache
Hi Im making a toffee cake santa and wondered if anyone had made a caramel chocolate ganache, soft for inside and similar to chocolate ganache for the coating. Fancied trying…
New to ganache – How far in advance can I make the cake
Hi can anyone advise please – I’m making Paul’s cake with the little dog for my daughters birthday, I’ve never used ganache before and due to time constraints as I…
Ganache Cupcakes
Hi I would like to do some cupcakes covered in ganache to sell but I would like to know how long the cupcakes will be safe to eat for the…
cream used in ganache
…purpose of this blog we will only be discussing basic ganache and will not include products such as butter, fruit puree, milk, water, single or whipping cream ganaches. These have…
Can more layers make a cake taste nicer?
…size of my layers and filling (I only had the 2 thick layers sandwiched together with a layer of ganache and then a coat of ganache on the outside). Should…
Still new to Ganache
Hi Can you tell me how thick a Ganache crumb coat should be please? I am so used to using buttercream but would like to start using ganache everytime now,…
White Chocolate Ganache filling
How long can a cake with White Chocolate Ganache filling last? Will the ganache filling harden like chocolate bar after couple of hours? Can Paul’s recipe of 900g of white…
whitening white chocolate ganache?
Hello everyone 🙂 Has anyone successfully whitened white chocolate ganache to a proper white – any tips?! I am making a cupcake bouquet for a wedding and they want piped…
Reheating ganache – how much at a time?
Hi, I’m planning on filling and coating two rounds, 6inch and 9.5inch (all I had!) with milk choc ganache tonight. My ganache is rock solid and I made the quantity…

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