Search Results for: ganache

When filling a cake with ganache is it a different mix to what you cover the cake with. The ganache on the out side sets hard, would it not do…

Hi, I’ve trawled the internet to try and find out a little more about this topic and keep seeing conflicting views. I’d love to start using ganache under my fondant…

Hi, I have just made white chocolate ganache and I’m not sure if I have put too much cream in. I have just been reading previous questions were oily ganache…

Hi I seen a tutorial the other day the tutor was making white chocolate ganache and she put the white chocolate and the cream together in the microwave and melted…

Hi I am about this minute to make a pouring ganache to pour over a cake and leave. Any hints and tips as I have only made Paul’s ganache before…

…wanting to try covering with ganache. BUT I still want jam and buttercream inside instead of ganache. Is this possible. As my customer want Jam and buttercream Thanks in advance…

I have watched Paul use buttercream with ganache added to it, and I would like to know if this can be frozen in the same way as if it were…

…you please tell me what’s the cream used for the chocolate ganache? where can I purchase it? 2. Where can I purchase the chocolate used for the ganache. Thanks, Yesenia…

…ganache on and then sugar paste it? Can I put it in the fridge when it has sugar paste on. Also what ganache is best to use on it. Thank…

Hi, I just want to ask if its ok to add some butter to chocolate ganache just so it doesnt set to hard, my ganache sets really hard and my…

If I made ganache a week ago and kept the leftovers in the fridge am I able to use it on this weeks cake? Or will it be off when…

Hi, I have a couple of questions on how Paul bakes, ganache’s and freezes cakes. He mentions that you can bake and ganache a cake and then freeze the cake…