Search Results for: ganache

When filling a cake with ganache is it a different mix to what you cover the cake with. The ganache on the out side sets hard, would it not do…

I am going to ganache a two tier wedding cake before icing. A ten inch and an eight inch cake ,both of double height. Any suggestions as to how much…

Hi, I’ve trawled the internet to try and find out a little more about this topic and keep seeing conflicting views. I’d love to start using ganache under my fondant…

Hi, I have just watched Paul making white chocolate ganache with Lindt white choc that has a soft centre. He said he hadnt used it before and that ‘solid’ choc…

Hi, I have just made white chocolate ganache and I’m not sure if I have put too much cream in. I have just been reading previous questions were oily ganache…

Hi I seen a tutorial the other day the tutor was making white chocolate ganache and she put the white chocolate and the cream together in the microwave and melted…

hi everyone!!! what is the ratio for hard set ganache? i have callebeaut (70.5) i will use the ganache for sculpture cake thanks…

Im very quickly falling out with ganache , it doesn’t matter what chart I look at I never seem to have enough , Ive just used the ganache calculator and…

I made a chocolate ganache after watching your video and put it in the fridge. It was so firm I had to put it in the microwave. I made a…

…wanting to try covering with ganache. BUT I still want jam and buttercream inside instead of ganache. Is this possible. As my customer want Jam and buttercream Thanks in advance…

Has anyone made ganache using Callebaut Gold caramel callets? If so, what is the ideal chocolate/cream ratio for this chocolate – I’ve just made ganache using a 2.5 : 1…

…you please tell me what’s the cream used for the chocolate ganache? where can I purchase it? 2. Where can I purchase the chocolate used for the ganache. Thanks, Yesenia…