Search Results for: ganache

Can anyone recommend a recipe to make ganache to frost a cake. I’m getting so confused over ratios but don’t want it to set hard, like you would use as…

Hi, I have just watched Paul making white chocolate ganache with Lindt white choc that has a soft centre. He said he hadnt used it before and that ‘solid’ choc…

I’ve covered ganache with fondant many times. However, I was wondering if there would be a problem if I attached 3/4 inch fondant ruffles directly to the ganache? (I’m worried…

…use chocolate ganache if I will be using white icing (renshaws or Satin ice) or do I need to use white chocolate ganache? P.s. Thank you for this great website….

…purpose of this blog we will only be discussing basic ganache and will not include products such as butter, fruit puree, milk, water, single or whipping cream ganaches. These have…

…been watching lots of tutorials on Ganache and feel that this will give me a much better finish, especially as I am doing my brothers wedding cake next April. I…

Would it be okay to fill and cover cake in ganache and freeze It would also be decorated with small fondant decorations…

i have already made my ganache…is it too late to add some lemon juice to it…i forgot to add it to the cream!…

hi i’ve made chocolate ganache for the first time today its in the fridge – it looks pretty runny – once cooled does it stiffen up? Do I then just…

I’ve been testing a batch of ganache at room temperature to see how long it stays ok for. I’m on day 7 and it still tastes and looks fine (made…

Hi Paul How much ganache and sugarpaste would I need to make your fantastic teddy bear cake? *Admin edit – See the Teddy Bear cake here: http://www.cakeflix.com/featured-homepage/teddy-bear-cake *…

Hi all..silly question maybe..but if your fridge isn’t large enough to encorporate your cake and cake board how long would it take for the ganache to set in between each…