I seem to keep having this problem only with ganached covered cakes. Once covered in ganache I put my cake in the fridge for ganache to harden and I then…
Search Results for: ganache
Compound chocolate ganache
Hi, could you please tell me the ratio of cream to milk if using compound chocolate. What would be the ratio To use if having extreme warm weather (35deg). Thank…
ganache storage
Trying to find out the correct storage time frame for storing it in the fridge-some say a week, some 2 weeks, and Paul says couple of months.Thoroughly confused.I always use…
Buttercream covered cake
I am doing a wedding cake this is to be filled and iced with buttercream, to make it more stable I am going to add some ganache, I see you…
Vanilla/ victoria sponge cake
…cakes I do is victoria sponge.. what is the best way of covering the sponge? Ganache?? What do put in the middle of my cakes then if I do ganache?…
3D Standing Cartoon Rooster Cake Tutorial with Paul Bradford
…to safely support a standing cake design Carve the cake body into a fun cartoon rooster shape Cover the cake smoothly in ganache for structure and stability Apply sugarpaste for…
King of Cheese
…adapted in numerous ways to suit almost any occasion. Some of the skills and tools learned in this cake decorating tutorial include making edible clothes, Working with ganache, modelling work,…
How to best pronounce Frangipani
…and had no idea how to Ganache a cake. Your free step by step course online, is fantastic for someone who has never used Ganache before, I had been attending…
Painting a drip gold, RKT, tartan effect
…with ganache Or use royal icing? And if royal icing what consistency should it be I’ve Only ever used ganache? Also what’s the best way to cover RKT in fondant?…
Street Dog
…to make sure you get your ingredients and portions just right for this fun little fellow. You will also find that it may come in handy when calculating the ganache….
Helen Vass – Crème de la Crème
…well as thick flavoured bars. Then lastly you will learn how to make ganache filled macaroons! With these three new skills on top of your cake decorating you will be…
Milk Chocolate Ganace
Hi there, I’m going to be making a 10″ square cake for my friend’s mothers birthday. I’d like to try and use ganache instead of buttercream. What quantities of ganache…

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