Search Results for: ganache

Hi, I have made white ganache Several times following the recipe to the letter and each time it stays sludgy and doesn’t set at all. Any ideas?…

Could you please give me recipe for milk chocolate ganache in pounds and ounces thank you

Two questions: Wouldn’t it be easier to wait until the ganache would firm up in the fridge before trying to smooth it with the hot wet scrapper ? Could this…

How can you tell if your ganache has split? I know it might be obvious to some people but I recently made some white chocolate for the first time. When…

…is always to thin and does not hold its shape. i manage to decorate the cake by applying lots of it and having to waste the ganache that comes off…

Please could someone help me with dairy free ganache? Planning to use dairy free chocolate and soya cream, but I think the cream (Alpro?) is single rather than double cream…

Can I use chocolate compounds for dark and milk chocolate ganache? What could possibly go wrong if I use them?…

i have already made my ganache…is it too late to add some lemon juice to it…i forgot to add it to the cream!…

…mud cake. Any ideas on how many bars to add to the recipe. And any tips on how to achieve a firm ganache after adding the bars to the Chocolate….

I would like to know how to keep the ganache soft for the filling inside the cake as mine seems to harden and i do not like this. I imagine…

Is there any way to harden buttercream without using ganache? Not sure about using trex . Someone mentions using royal icing sugar instead of plain. Birthday girl doesn’t like chocolate….