How long can you keep ganache for? Is it just a case of as long as the best before on the cream or do things change once cream has been…
Search Results for: ganache
milk chocolate ganache for teddy cake?
Just wondering if using a milk chocolate ganache will work for the teddy bear cake? Will it set firmly enough to hold the structure? I was going to do the…
Chochlate ganache curdled
Hi I made some whitechochlate ganache which curdled after a while, can someone help me with that please? I used Pauls dark chochlate recipe but I put an extra bit…
Ganache fridge life
Hi all, on the vid to make the chocolate ganache, Paul says that it will keep in the fridge for 3-4 months! Is that right or should it be freezer?…
can a dairy free ganache be made?
How would i make a dairy free ganache? Could i use single soya cream?…
Quantity of ganache needed
How much milk chocolate ganache would be needed to cover and fill four cakes? the cake sizes are 12, 10, 8 & 6 inches. Anyone know approx how much ml…
white chocolate ganache.
Should I use double cream or whipping cream to make white chocolate ganache? Need to get it right as it such an expensive solution to the current hot weather 🙂…
substitute for double cream in chocolate ganache recipe.
I live in nigeria where i cant seem to find double cream, what can i use as substitute to double cream for my chocolate ganache?
BLUE TONGUES colouring white chocolate ganache
hello i have had an order to make a swimming pool cake and i’m thinking to do the water with white chocolate ganache (coloured blue) however i hate the thought…
can i use choc ganache straight away?
I was just wondering if anyone knows if once i’ve made the ganache and allowed it to cool could i use it straight away or do i need to refrigerate…
Ingredients of ganache
…tell me the quantities of chocolate and cream to use for one 8″ cake. I don’t want to make large quantities yet as I have not tried ganache before. Thanks…
Will ganache stiffen up?
hi i’ve made chocolate ganache for the first time today its in the fridge – it looks pretty runny – once cooled does it stiffen up? Do I then just…

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