Search Results for: ganache

Hi I hope you can help. Can I add more chocolate to white chocolate ganache after its made ?It is lovely and smooth but nowhere near thick enough to cover…

I have no experience with puting a decorated cake with ganache and coverd with fondant. We are going to have a very hot sunny week , so I’m afraid that…

Need to know name of chocolate I can use when making my ganache.

Hi everyone, i made the choc ganache and followed it to the letter, it was smooth, rich, lump free, once it was cool i put it in the fridge, i…

hi, I would rather use ganache when sculpting my cakes but is this ok to tell a customer that this is how I will be doing it instead of offering…

Heated up my ganache for too long and now it’s split and gone oily 🙁 how can I save it???   please help…

i am new to all this ganache and need a little bit more info please basically does the chocolate have to have to have minimum percentage of cocoa solids? if…

My daughter hates chocolate with a passion but on occasion has ‘suffered’ white chocolate…does the white chocolate ganache really taste like chocolate? As you can tell, I’ve never made or…

Hi all! just wondering how much ganache is needed for the teddy bear cake? I know it say 1kg in the ingredients list but that seems like a lot ……

If a recipe calls for a kilogram of ganache, what proportion chocolate to cream do I use?

can white chocolate be used for ganache for vanilla sponge cakes

I made ganache as shown by paul on here. it turned out perfectly fine but 65% cocoa is too strong is there anything i can do with it to reduce…