Search Results for: ganache

can white chocolate be used for ganache for vanilla sponge cakes

Heated up my ganache for too long and now it’s split and gone oily 🙁 how can I save it???   please help…

how long can you keep a cake with ganache if i was to decorate it 4 days before using it will it be ok if so how long after will…

I was just wondering if anyone knows if once i’ve made the ganache and allowed it to cool could i use it straight away or do i need to refrigerate…

…they want boring plain white bathroom scales! What I have managed to sell is chocolate cake with dark choc ganache. I’m now worried will the chocolate show through the white…

…is always to thin and does not hold its shape. i manage to decorate the cake by applying lots of it and having to waste the ganache that comes off…

Hi 🙂 I made ganache using milk chocolate on the 23rd. I put it in the fridge overnight, and took it out in the morning. It was really firm, so…

my ganache tastes very bitter ive used 2lb of 74% dark chocolate to 1 pint of cream is their any way i can add something to lighten the taste its…

I’ve just used White choc ganache instead of butter cream to cover a cake. As it is fresh cream should the cake now be stored in the fridge and if…

Hi , can anyone please help me to know the quantity of cream and dark chocolate to prepare chocolate ganache to cover the fairy cake. regards, Annie    …

Could you use buttercream instead of the ganache for the wrap cake? Thanks…

Hi I made some whitechochlate ganache which curdled after a while, can someone help me with that please? I used Pauls dark chochlate recipe but I put an extra bit…