Search Results for: ganache

I’m wanting to get ahead making some cakes . If I fill and cover a cake in ganache, then cover in sugar paste, can I freeze the whole cake? Also,…

Can anyone help me with a recipe for the ganache used in these recipes please

Hi I am new to cake decorating and want to try Paul’s Choc ganache can you give me the quantities for a 10 and a 6 inch cake in grams…

Hi, I think the recipe in the Christmas book for ganache may be wrong (page 13) it states for 2lb cream you need 458g of chocolate, I did that and…

Hi everyone, can you help me with a problem please? I have made milk and dark ganache separately and mixed them together and put them in the fridge, I got…

If I cover a cake with ganache but don’t cover in sugar paste,is it ok to store it out of the fridge?…

Hi Can I freeze a cake that just has ganache filling and has not been covered in fondant yet. If so what is the best way to do this and…

How long would anyone recommend a non cut chocolate cake with ganache would last, i have a customer who collected on saturday for her sons party on sunday, but unfortunately…

Help please On Paul’s tutorial he uses 1.818kg chocolate with 1.127kg cream This is not the 3:1 ratio that it talks about in the “how to ganache cakes without ganaching…

What is the ratio chocolate to cream for a softer ganache used for filling between layers? Thank you….

…i am not sure what the ratio is for ganache.I am making the westie terrior dog cake and it says i need 1.8 kg of ganachexx please help Tash xxxxxx…

…a chocolate bar melted and then add additional cocoa powder to gain the consistency I need? For the ganache, you refer to double cream. Would that be whipping cream here?…