…ganache for the filling. I was previously going to do a buttercream crumb coat, but am glad I’ve realised ganache is the way forward!). I’ve done a practice and used…
Search Results for: ganache
USING GANACHE
…you always use ganache on your cakes under your fondant? Is it better to use the ganache than to use straight buttercream??? Just looking for the reasoning of using ganache…
FairyCake – covered with Ganache
Hi, As i intend to make the fairy cake which is shown in the video and its covered by Ganache. so i want to know whether the choco ganache will…
How long can white chocolate ganache keep on a cake
…this means I will have to cover them with the ganache Tuesday/Wednesday, I really want to use ganache but just don’t know how long it will be ok on the…
Making white chocolate ganache
I’ve made the dark chocolate ganache many times without problem, but cannot find a good method for making white chocolate ganache. I’ve tried at least doubling the chocolate to cream…
Chocolate ganache with vanilla sponge cake
…made a good quantity of chocolate ganache , I want to know can this ganache go with vanilla cake or I have to make white ganache for it Thanks Neha…
Bubbles between ganache and fondant
…ganache for the first time and found that bubbles were forming UNDER the fondant – between fondant and ganache. I assume this is due to covering a cold cake (cake…
How long is ganache safe to store at room temperature?
…will be covered in sugarpaste, after ganache. How long will ganache survive outside of the fridge, at approx 17-20 degrees, and does Dark,milk and white all have similar requirements? thanks…
Buttercream v ganache
…crumb coat and cover in the same flavoured buttercream or still go for ganache? If buttercream, is there anyway to make this as sturdy and clean as ganache? Thank you!…
Covering ganache with buttercream
Hi I am doing a 12″ chocolate wedding cake with dark chocolate ganache. I have been asked to cover in white buttercream. Question: will the buttercream stick to the ganache…
Dark chocolate ganache under fondant
…coloured. Is it ok to use milk/dark chocolate or should I use white ganache? Sorry to sound stupid, but I have never used ganache to cover a cake before. Thank…
How to avoid or fix slimy ganache
How to avoid or fix slimy ganache Hi I wonder if anyone can help. I would like to make the dark chocolate ganache that Paul shows on his free lessons….

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