Search Results for: ganache

* this was original posted in the question “Will ganache stiffen up?” by susansteele21 I have made chocolate ganache lots of times and always had great success with it. However,…

Hi, As i intend to make the fairy cake which is shown in the video and its covered by Ganache. so i want to know whether the choco ganache will…

…you always use ganache on your cakes under your fondant? Is it better to use the ganache than to use straight buttercream??? Just looking for the reasoning of using ganache…

…ganache for the filling. I was previously going to do a buttercream crumb coat, but am glad I’ve realised ganache is the way forward!). I’ve done a practice and used…

Has anyone ever filled a vanilla Madeira with buttercream and coated it with ganache ready for sugar paste. I normally fill and coat my cakes with buttercream but have recently…

Hi I made chocolate ganache 2:1 ratio using tesco plain chocolate (found in baking section), kept in fridge for 3 hrs , now it is very thick and I was…

I covered my cake beautifully with ganache, but when I put the rolled out fondant on after the ganache it caused bulging at the sides. It looks like the fondant…

Hello I am about to make two teddy bear cakes one lemon & one raspberry . For the ganache can I replace the cream with lemon puree & raspberry puree…

Hi i made some white choc ganache but added some more cream as it split. I have now taken it out to ganache my cake. It holds it shape beautifully…

Hi, I am making the Baby Unicorn cake for a 1st birthday, I was going to make a rainbow layer cake, but have only every used ganache under fondant which…