Search Results for: ganache

Hi all, I am hoping someone can help me, in the ingredients for the reindeer cake it requires 1kg of ganache, had a look at the trusty “how to ganache…

Hi I am doing a 12″ chocolate wedding cake with dark chocolate ganache. I have been asked to cover in white buttercream. Question: will the buttercream stick to the ganache…

…for a long time I,ve been using buttercream only for covering/icing cakes before using sugarpaste on them, but now I am in love with Paul,s ganaches and here cames my…

…on a vanilla sponge with a white choc ganache and strawberry jam filling with a white choc ganache covering for one tier,if that makes a difference? Any help would be…

Has anyone ever tried using a white choc ganache,flavoured with Cointreau,on a dark choc orange cake?! I’ve had a total nightmare with my dark choc ganache,I’ve tried loads of different…

I thought I would share my discovery with you all. I can not make white or milk chocolate Ganache, I steer clear of it if I can as even with…

…have you used airbrush paints to cover ganache once set or if not can you give me inspired thoughts ideas to turn my chocolate ganache into a sparkly, simmering gold…

query on quantities mentioned on ganache tutorial In Paul’s free beginner lessons tutorial for making dark ganache he says he’s using 1.127kg of cream and 1.600kg of dark chocolate. I…

What do you suggest refrigeration of ganache? Hi, when making white chocolate ganache, do you have to leave it in the fridge overnight? Also, when you put your ganache covered…

Hi. How would you recommend flavoring ganache … or wouldn’t you?? Some people don’t like the overly sweet taste of white chocolate / white chocolate ganache. Also, it may have…

…in a pan then poor over chocolate and stire till all smooth and melted and then add some chocolate extract, would this ganache last alot longer than ganache with cream?…