Search Results for: ganache

…a spicy sultana cake (a childhood memory for him) but I’m not sure whether this will go with ganache. What do you think and what flavour ganache? Thank you, Lorna….

I am making a wedding cake and I am trying to make white chocolate ganache to cover a vanilla sponge before applying fondant. Each time I make it the ganache…

…chocolate ganache. I know milk choc ganache takes longer to set, but is it as successful as dark chocolate ganache and does the modelling chocolate stick just as well? Thanks…

…all be covered with white sugar paste/fondant icing. After watching the buttercream and ganache tutorials I am not sure whether to use buttercream or ganache before icing it. Will ganache…

Hi, I made Paul’s dark chocolate ganache for the first time yesterday. It was beautifully smooth when I put it in the fridge. I took it out today and since…

…ganache in some place. My ganache ratio is 3 parts white choc – 1 part double cram is this correct? I mixed up 2400kg white chocolate and 800g Double cream…

Hi – me again! I’m using ganache for the first time for my daughters cake – due to work issues and her being around I’m limited to what I can…

…then pipe buttercream swirls over the ganache. I usually use fondant in top of ganache. Will the buttercream stick to the ganache? I’m having visions of it slipping off Thanks…

I’d like to make the Rocket Cake featured in a recent tutorial by Mayen from Way Beyond Cakes but I’m not sure about all the chocolate ganache that’s used in…

…have experienced with ganache – can I make ganache the same way (but with more chocolate) and use it on my cakes? Would it keep for as long? Thank you!!…

* this was original posted in the question “Will ganache stiffen up?” by susansteele21 I have made chocolate ganache lots of times and always had great success with it. However,…