Search Results for: ganache

I’d love to flavour my ganache with liqueurs. I’m thinking about both cream based liqueurs such as Baileys and non cream based such as cherry or raspberry liqueur. Before I…

Is it possible to cover the chocolate cake with the chocolate ganache and then freeze? I have frozen ganache before and cakes but never together. Thanks in advance for the…

Hi Paul, want to know the proper way to make white chocolate ganache and milk chocolate ganache!! Thank you!!…

Hi Has anyone used white chocolate ganache on a sugar syruped cake? Does it taste nice? I want to have a go with white ganache but uncertain which vanilla sponge…

Hello I am about to make two teddy bear cakes one lemon & one raspberry . For the ganache can I replace the cream with lemon puree & raspberry puree…

…could perhaps carve teddy and stack & ganache on a thursday night & refrigerate & then on Friday apply the hot water & ganache etc…? Or is it best to…

…buttercream. I am now going to have my first go at ganaching the cake. Once I have finished adding the ganache do I put it in the fridge to set…

Hi, I am making the Baby Unicorn cake for a 1st birthday, I was going to make a rainbow layer cake, but have only every used ganache under fondant which…

Has anyone ever filled a vanilla Madeira with buttercream and coated it with ganache ready for sugar paste. I normally fill and coat my cakes with buttercream but have recently…

Hi I made chocolate ganache 2:1 ratio using tesco plain chocolate (found in baking section), kept in fridge for 3 hrs , now it is very thick and I was…

Does coloured ganache colour intensify? If using powdered dust to colour ganache, does colour intensify the longer it’s left? Thanks….

I covered my cake beautifully with ganache, but when I put the rolled out fondant on after the ganache it caused bulging at the sides. It looks like the fondant…