Search Results for: baking

…I can print out for the chocolate cake method, as I am finding it difficult following the video on my computer when im baking. Can anyone help please… Thank you…

…etc when baking.. does anyone have a great option for me to try as i am tired of trying to pick out little brush bits from my smooth ganache 🙂…

…truly appreciated. I came across your blog yesterday ( baking the perfect cake why things go wrong). I never new it existed but I am so glad I came across…

…3. I have Winton Gel colours which are perfect every time for my usual baking (cupcakes, icing, macaroons etc.). Can I use these instead of the one Paul used for…

Hi I am going to be baking Paul’s moist chocolate cake this week, I just wanted to ask if it would turn out ok if I a silicone cake pan…

I’m very new to baking When I buy celebration cakes I noticed that most time there is a very white cream filling. It’s not buttercream, well doesn’t taste like it…

Hi I am a cake novice, I love baking and decorating cakes for friends and family as a hobby. A friend has asked that I make her 5 tier wedding…

…4 tiers as there will be 200-250 guests (or there is the option of baking 4 tiers but only stacking 3 tiers and 4th tier kept aside. Looking online, there…

…only have one 10 inch tin. Just wondering if I could make one deep 10 inch sponge using this recipe and how long roughly would the baking time be. Thanks…

…not to use icing sugar but cornflour.thanks for your great video’s I watch them every night. my brain’s like a sponge soaking up all this information can’t stop baking.thanks again…

Hi, I’m baking a birthday cake for a child who doesn’t like dark chocolate (but wants chocolate cake) Am I ok to replace the dark chocolate in Paul’s recipe with…

…you think it would work if I halved everything like all the sizes for the support? Never sure about halving things as I know it doesn’t always work in baking…