Search Results for: ganache

Has anybody made a caramac ganache? hi has anybody made this .if so what are the quantities please…

…thick but are they different quantities? Also, does equal quantities for soft ganache also apply for white/milk chocolate? I’m about to make an 8″ cake for my niece and want…

Hi Paul! I want to know how can you reheat the ganache if you don’t have a microwave. Do you do it in the oven or on the stove? Thanks…

Hi, I have Pauls Decorating Christmas cakes book and he says in the recipe for ganache use 2 pints of cream to 1lb of chocolate (page 13) however, on the…

I used the recipes from the site but my ganache has totally split so it’s oily. Is there a rescue and any advice on what may have happened. I used…

how do I make ganache thicker if I realise its too runny after taking out of the fridge

When covering a cake in ganache how long in advance can I use it before cake being delivered

my ganache always seems to split no matter if it’s white or milk chocolate. I can always fix it (after reading helpful comments on here) but I was wondering what…

hi all, just wondering once the cake is covered in ganache an ive finished with the cake for today, do i keep the cake in fridge overnight or on the…

…using the dark but I’m worried it will show through. The cake itself is chocolate with buttercream, will a dark ganache show through the white coco form? Many thanks Lu…

I am going to do the beetle car cake and I am confused.. Here it is very hot 40 degrees!!! Shall I cover it I. Ganache or buttercream for best…