Blog

New Pro Photography Course

We are really please to be releasing a new Pro course on simple photography this week and thought we would give you a quick run down of what's in the course as well as some of our...
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How to Ganache Cakes Without Gnashing Your Teeth!

Sometimes we just want to ganache one cake which is not part of a tier, if you’re like me and keep a massive stash of chocolate hidden away you'll probably wing it for the...
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A Chat With Debbie Brown

  It's a huge pleasure to introduce Debbie Brown of Debbie Brown Cakes, Author of 23 books and world renowned for her amazing novelty cakes and models. Debbie played a...
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How to Make an Egg Free Cake + Vanilla Extract

For quite some time now, a few of our members have been asking for an egg free cake...
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Paul Teaches Paul Royal Icing

Paul B has a habit of making things look really easy and from behind the camera (my regular vantage point) it certainly looks easy enough! So why not give it a go? After we...
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Easter Bunny Cake – Photo Tutorial

It's Easter the time of chocolate, rolling eggs down a hill, chocolate, family, chocolate and CAKE!! (well that's my Easter at least). And we love all those...
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Textured Sheet Mats

This week, Paul decided to tackle impressions sheets with an dry brushed style colour overlay. Something which...
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How to make a fast and fabulous Chocolate Rose cake

Taking inspiration from the Cake and Bake magazine, Paul shows you how to create a stunning chocolate rose cake, complete...
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Australian Cake Decorating Network

Paul recently discovered a great resource for all of us cake decorators, the Australian Cake Decorators...
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Pro Q&A

This week, Paul and David get together to answer a few of your questions from Facebook about the business end of cake decorating. We've had loads of questions, so we'll be back...
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From Diver to Decorator of Cakes…

On his retirement, many years ago now, from a long and successful career as a Royal Navy Clearance Diver, he decided to dive into the world of cake baking and decorating. He began...
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Way Beyond Cakes – Lace Mold Review

We had a pretty hectic and exciting weekend working hard with our guest, Michelle, who came up to do some AMAZING designs - soon to be released in our online courses library!...
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