Is it possible to cover the chocolate cake with the chocolate ganache and then freeze? I have frozen ganache before and cakes but never together. Thanks in advance for the…
Search Results for: ganache
White chocolate ganache
Hi Paul, want to know the proper way to make white chocolate ganache and milk chocolate ganache!! Thank you!!…
White Chocolate Ganache Flavouring?
Can anyone suggest any Flavours that would go well in white chocolate ganache? I am making a chocolate cake with a white chocolate ganache and looking for a subtle flavour…
White chocolate ganache on sugar syruped cake
Hi Has anyone used white chocolate ganache on a sugar syruped cake? Does it taste nice? I want to have a go with white ganache but uncertain which vanilla sponge…
Buttercream or ganache crumb coat
When I make my cakes I always crumb coat with buttercream before covering with sugarpaste. I notice that Paul uses ganache which I can now see gives a much sharper…
Ganache and covered in sugarpaste
Hi. I have 2 questios 1 should i make my ganache the dday before using if so should i. Keep in fridge or leave out overnight. 2 once set im…
Ganache teddy
…could perhaps carve teddy and stack & ganache on a thursday night & refrigerate & then on Friday apply the hot water & ganache etc…? Or is it best to…
Sugarpaste on ganache
…buttercream. I am now going to have my first go at ganaching the cake. Once I have finished adding the ganache do I put it in the fridge to set…
Callebaut Gold – ratio for ganache
Has anyone made ganache using Callebaut Gold caramel callets? If so, what is the ideal chocolate/cream ratio for this chocolate – I’ve just made ganache using a 2.5 : 1…
White Ganache – Problem accessing the lesson on CakeFlix
White Ganache – Problem accessing the lesson on CakeFlix Is anyone else having a problem getting access to Lesson one Using White Ganache…
GANACHE QUANTITY QUANDRY :-(
Im very quickly falling out with ganache , it doesn’t matter what chart I look at I never seem to have enough , Ive just used the ganache calculator and…
Buttercream & ganache?
Has anyone ever filled a vanilla Madeira with buttercream and coated it with ganache ready for sugar paste. I normally fill and coat my cakes with buttercream but have recently…

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