Search Results for: ganache

hi, for how long can I keep the ganache in the fridge? and is it possible to put it in the freezer and if possible for how long? thanks…

i have already made my ganache…is it too late to add some lemon juice to it…i forgot to add it to the cream!…

This may seem like a stupid question , but if you boil the cream to destroy bacteria ,but add cold cream to rescue it ,will this not make the ganache…

Hi Paul, how do I work out the quantities of Ganache I need for each cake I make. Thanks sweets2…

Can you freeze ganache

I want to make a Paul Bradford moist chocolate cake with ganache which is then royal iced. Is this ok? Or will I have to cover with thin layer of…

I use Pauls recipes for ganaching my cakes. The milkchcolate ganache however doesn’t harden up enough. I figure it has to do with the chocolate I use (milk chocolate from…

Please can anyone help? If I reduce the amount of chocolate in ganache mixture will it affect it , because my customer doesn’t want it too sweet ? Thanks in…

Could you please help – I am making the handbag cake with the dog – the recipe calls for 1 kg of ganache I believe. Cod you please give me…

What gives the best results…ganache or butter cream.. For icing cup cakes. Thank you Susan…

Any ideas for a lactose free ganache, especially one that can cope with being persuaded into the sharp corners that are so popular here in Australia.

Hi, I need to make some dairy free chocolate ganache, and wondered if anyone has a recipe? I’m not sure what’s the best alternative to normal double cream. Also any…