Search Results for: ganache

Can you successfully used white chocolate ganache that has been colored blue on a fondant covered cake?

…through can I add lemon to white chocolate ganache? Knowing how temperamental it can be don’t want to ruin it. I’m using callebaut white chocolate. All help appreciated ans welcomed…

I’m wanting to get ahead making some cakes . If I fill and cover a cake in ganache, then cover in sugar paste, can I freeze the whole cake? Also,…

paul’s recipe calls for 800g of ganache. would 1 pint of uht/double cream and 2 kg dark chocolate be enough? Thank you…

hi i am making a cake for the 28th june and am making ganache for masking. my cream has a date of 19th june. surely if i make it now…

…before i could make the cocofrom wraps.Is there any way of making the chocolate stick as the ganache coating has now set hard? Thank you….am a total novice at this!…

How long can you keep ganache for? Is it just a case of as long as the best before on the cream or do things change once cream has been…

Hello,I wanted to know how to prepare white chocate ganache with white choco compound. Ps:I’m from mauritius-tropical island Thnx…

How much white chocolate ganache do I need to fill and cover a 12″ cake, please?…

Could I please have a recipe for piping ganache please? I’d like it to be quite solid and stay in place but not necessarily go hard. Thanks…

Can anyone help me with a recipe for the ganache used in these recipes please

Hi, I think the recipe in the Christmas book for ganache may be wrong (page 13) it states for 2lb cream you need 458g of chocolate, I did that and…