Blog

Making Flavoured Sugar and Baking Extracts – by madeitwithlove

In preparations for Easter baking I've started infusing my sugars with different flavours and also set into brew some baking extracts. Flavoured sugars, when used with extracts,...

Member Wins Regional Scottish Wedding Awards

A huge CONGRATULATIONS to Nichola Gunn who runs Cake for Cayden in Hamilton who won the regional award in the Cake category at the Scottish Wedding Awards 2014 held in Glasgow on...

Free Lesson! – How to use Cake Lace Gold from Claire Bowman

Hands up who likes free cake decorating videos? Well you're in luck! A few weeks ago we released the Vintage Gothic Lace Cake, a great tutorial that's well worth watching in full,...

Agbay Tool | Review, Unboxing and Demonstration

Ever wanted to cut a cake perfectly level every time super quickly!? Yes we all have! It's one of those simple things cake decorators need to do again and again but no matter how...

CakeUlator - Help with Pricing Your Cakes

CakeUlator – Help with Pricing Your Cakes

Pricing cakes is normally the hardest single task a cake decorator endures when deciding to set up a cake decorating business and even for those in business very few have a tried...

Some of Your Valentine’s Day Cakes – #cakesharingfriday

Last Friday we asked our fantastic Facebook likers to share their valentines day cake creations from either this year or any other to our wall and we were amazed by the response!...

Marzipan Fruits – by madeitwithlove

So easy to make, all that is required is some store bought white marzipan and a bowl of real fruits to copy. At this time of year there are always scraps of marzipan left over...

Help Sweet Kate

Like many people in the cake decorating community we were saddened to hear of Sweet Kate's story. In July this year, Kate gave birth to a beautiful baby boy but just a week later...

French Macaron Recipe – by madeitwithlove

I'd like to share an easy recipe for French macarons, and even a neat box which makes the macarons a great gift! Enjoy -...

Chocolate Truffles by ‘madeitwithlove’

Basic chocolate truffles are quick and easy to make, they can be either be dipped in tempered chocolate or rolled in cocoa powder. This blog recipe by member 'madeitwithlove'...

WIN a Kenwood KMC010 Chef Titanium Mixer!

WIN an amazing Kenwook KMC010 Chef Titanium...

Decorating Christmas Cakes Blog Post – Buy the Book!

This time last year Paul and David were heads down in designs and explanations looking to create a book with a variety of Christmas cakes that would suit all skill levels. With...