Search Results for: ganache

I’ve just used White choc ganache instead of butter cream to cover a cake. As it is fresh cream should the cake now be stored in the fridge and if…

…numerous times but her favourite “chocolate” is white. If I cover the moist chocolate cake with white ganache (to support white cocoa form) will this taste odd? Thank you Jade…

my ganache tastes very bitter ive used 2lb of 74% dark chocolate to 1 pint of cream is their any way i can add something to lighten the taste its…

Hi can someone tell me the quantities required to make 2kg of milk chocolate ganache please. My family don’t really like dark chocolate. Many thanks…

Hi, Does anyone have any advice as to where I can buy the chocolate for ganache? If buying from the supermarket it works out quite expensive especially if going for…

I can´t seem to ever get a creamy and smooth ganache. I have tried different ratios but never reach a creamy consistency as Paul´s. Any advice?

Hi I hope you can help. Can I add more chocolate to white chocolate ganache after its made ?It is lovely and smooth but nowhere near thick enough to cover…

Is there a vegan ganache recipe which sets hard to cover with fondant. Thank you.

Hi I made some whitechochlate ganache which curdled after a while, can someone help me with that please? I used Pauls dark chochlate recipe but I put an extra bit…

hi, I would rather use ganache when sculpting my cakes but is this ok to tell a customer that this is how I will be doing it instead of offering…

Hi all! just wondering how much ganache is needed for the teddy bear cake? I know it say 1kg in the ingredients list but that seems like a lot ……

I made ganache as shown by paul on here. it turned out perfectly fine but 65% cocoa is too strong is there anything i can do with it to reduce…