…wanting to try covering with ganache. BUT I still want jam and buttercream inside instead of ganache. Is this possible. As my customer want Jam and buttercream Thanks in advance…
Search Results for: ganache
Question on white chocolate ganache.
Hi I seen a tutorial the other day the tutor was making white chocolate ganache and she put the white chocolate and the cream together in the microwave and melted…
Ganache problems
Hi, I have just made white chocolate ganache and I’m not sure if I have put too much cream in. I have just been reading previous questions were oily ganache…
Shelf Life of cake covered in ganache and fondant
Hi, I’ve trawled the internet to try and find out a little more about this topic and keep seeing conflicting views. I’d love to start using ganache under my fondant…
Does coloured ganache colour intensify?
Does coloured ganache colour intensify? If using powdered dust to colour ganache, does colour intensify the longer it’s left? Thanks….
Ganache filling
When filling a cake with ganache is it a different mix to what you cover the cake with. The ganache on the out side sets hard, would it not do…
Flavouring white chocolate ganache
Hi everyone. I love ganaching my cakes as I prefer the finish it gives to the cakes. The problem I have is that most people don’t want white chocolate ganache…
Help!! Setting ganache at room temperature?
I need to ganache a really big square cake (26″!!!) ready for covering with sugarpaste but it won’t fit into my fridge for the setting part! Will the ganache set…
Milk and white chocolate ganache
can I make milk chocolate ganache with Galaxy and what is the minimum cocoa content you need in your chocolate to make ganache?…
Reheating ganache – how much at a time?
Hi, I’m planning on filling and coating two rounds, 6inch and 9.5inch (all I had!) with milk choc ganache tonight. My ganache is rock solid and I made the quantity…
Ganache or buttercream
…bubbles. I think the cake is too moist and the buttercream isnt setting properly!! I seem to remember someone saying they only use Ganache now to cover all their cakes…
Research into Ganache
Hello all you cakers, i am currently doing some research into ganache and would love to hear your views. Stuff like, do you like using it and why? Do you…

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