Search Results for: ganache

What gives the best results…ganache or butter cream.. For icing cup cakes. Thank you Susan…

Is it best to wet ganache before covering with fondant I dampened mine last time but the fondant rippled not giving a good overall look. I am going to try…

Please can anyone help? If I reduce the amount of chocolate in ganache mixture will it affect it , because my customer doesn’t want it too sweet ? Thanks in…

Hi Paul, how do I work out the quantities of Ganache I need for each cake I make. Thanks sweets2…

Hi Can I freeze a cake that just has ganache filling and has not been covered in fondant yet. If so what is the best way to do this and…

How long would anyone recommend a non cut chocolate cake with ganache would last, i have a customer who collected on saturday for her sons party on sunday, but unfortunately…

Hi Everyone, Can ganache be re-frozen once defrosted….I have defrosted and used some but have quite a bit left? Thanks,…

Help please On Paul’s tutorial he uses 1.818kg chocolate with 1.127kg cream This is not the 3:1 ratio that it talks about in the “how to ganache cakes without ganaching…

Hi guys I have been asked to do a few wedding cakes this year and they are all asking for different flavoured sponges. I want to match my chocolate Ganaches…

hi i’ve made chocolate ganache for the first time today its in the fridge – it looks pretty runny – once cooled does it stiffen up? Do I then just…

…i am not sure what the ratio is for ganache.I am making the westie terrior dog cake and it says i need 1.8 kg of ganachexx please help Tash xxxxxx…

Hi mwil I have just made a small amount of ganache as I wanted to see what the taste would be like using Lidls cheapest 50% dark chocolate. One thing…